Family owned since 1706, PALM brewery is situated
within the farmlands of Belgium’s countryside, in the
town of Steenhuffel, and stands as one of Belgium’s
largest and most successful craft breweries. Following the brewery’s reconstruction after the bombings of World War 1, a top-fermented, refreshing
ale was created as an alternative to high-alcohol offerings, while still remaining true to Belgian beer traditions. The use of champagne malts gives PALM its signature amber color, along with a citrus and caramel taste and a lasting, clean finish. At 5.2% ABV,
PALM is a refreshing alternative to heavy ales and IPAs, and more flavorful and approachable than today’s pilsners and lagers.